The global saffron market size is set to grow from USD 644.1 million in 2024 to USD 1.27 billion by 2034, reflecting a CAGR of more than 7% between 2025 and 2034.
Published Date: Jan-2025
The global reconstituted milk market size is predicted to reach USD 563.69 billion by 2034, up from USD 251.62 billion in 2024, reflecting a CAGR of over 8.4% during the forecast period from 2025 to 2034.
Published Date: Jan-2025
The global olive & olive derivatives market size is projected to grow from USD 19.96 billion in 2024 to USD 26.57 billion by 2034, with a CAGR surpassing 2.9% throughout the forecast period (2025-2034).
Published Date: Jan-2025
The global clean-label ingredients market size is expected to expand from USD 130.36 billion in 2024 to USD 198.6 billion by 2034, demonstrating a CAGR of more than 4.3% between 2025 and 2034.
Published Date: Jan-2025
The global natural food colors market size is expected to see substantial growth, increasing from USD 1.56 billion in 2024 to USD 3.43 billion by 2034, at a CAGR of over 8.2%.
Published Date: Jan-2025
The global marine collagen market size is forecast to grow from USD 1.39 billion to USD 3.48 billion between 2025 and 2034, marking a CAGR of more than 9.6%.
Published Date: Jan-2025
The global cocoa bean derivatives market size is projected to grow from USD 51.13 billion in 2024 to USD 72.82 billion by 2034, with a CAGR surpassing 3.6% throughout the forecast period (2025-2034).
Published Date: Jan-2025
The global lemon compound market size is forecast to grow from USD 1.33 billion to USD 2.25 billion between 2025 and 2034, marking a CAGR of more than 5.4%.
Published Date: Jan-2025
The global truffles market size is set to increase from USD 670.43 million in 2024 to USD 1.34 billion by 2034, with a projected CAGR exceeding 7.2% from 2025 to 2034.
Published Date: Jan-2025
The global bran market size is predicted to reach USD 182.87 billion by 2034, up from USD 81.63 billion in 2024, reflecting a CAGR of over 8.4% during the forecast period from 2025 to 2034.
Published Date: Jan-2025
The global orange compound market size is projected to grow from USD 1.77 billion in 2024 to USD 2.97 billion by 2034, with a CAGR surpassing 5.3% throughout the forecast period (2025-2034).
Published Date: Jan-2025
The global syrup market size is expected to see substantial growth, increasing from USD 51.61 billion in 2024 to USD 74.22 billion by 2034, at a CAGR of over 3.7%.
Published Date: Jan-2025
The global edible oils & fats market size is set to increase from USD 538.34 billion in 2024 to USD 1 trillion by 2034, with a projected CAGR exceeding 6.4% from 2025 to 2034.
Published Date: Jan-2025
The global canned wine market size is expected to see substantial growth, increasing from USD 1.4 billion in 2024 to USD 4.75 billion by 2034, at a CAGR of over 13%.
Published Date: Jan-2025
The global oyster & clam market size is set to grow from USD 152.77 billion in 2024 to USD 221.83 billion by 2034, reflecting a CAGR of more than 3.8% between 2025 and 2034.
Published Date: Jan-2025
The global seafood processing equipment market size is expected to expand from USD 2.07 billion in 2024 to USD 3.21 billion by 2034, demonstrating a CAGR of more than 4.5% between 2025 and 2034.
Published Date: Jan-2025
The global honey market size is predicted to grow from USD 9.97 billion in 2024 to USD 16.55 billion by 2034, reflecting a CAGR of over 5.2% from 2025 through 2034.
Published Date: Jan-2025
The global multivitamin gummies market size is expected to see substantial growth, increasing from USD 6.28 billion in 2024 to USD 17.99 billion by 2034, at a CAGR of over 11.1%.
Published Date: Jan-2025
The global meal kit market size is set to increase from USD 18.21 billion in 2024 to USD 59.66 billion by 2034, with a projected CAGR exceeding 12.6% from 2025 to 2034.
Published Date: Jan-2025
The global sparkling wine market size is anticipated to grow significantly, reaching USD 95.09 billion by 2034, up from USD 60.07 billion. This growth represents a CAGR of over 4.7%.
Published Date: Jan-2025