Form:
The Arachidonic Acid market can be segmented based on form into solid and solvent forms. The solid form of Arachidonic Acid is commonly used for its stability and ease of handling. It is widely utilized in infant formula and dietary supplements. On the other hand, the solvent form is preferred for certain applications where solubility is a critical factor.
Source:
In terms of source, Arachidonic Acid can be derived from both plant and animal sources. Plant-based Arachidonic Acid is typically extracted from sources such as algae and fungi, making it a popular choice among vegan consumers. Animal-derived Arachidonic Acid is sourced from animal tissues, specifically from eggs and poultry. This variety provides options for consumers with different dietary preferences.
Application:
The Arachidonic Acid market can also be analyzed based on its applications, with a focus on infant formula and supplements. Arachidonic Acid is commonly added to infant formula to mimic the fatty acid composition found in breast milk, promoting infant growth and development. In the supplement industry, Arachidonic Acid is a popular ingredient in products aimed at supporting joint health, muscle recovery, and overall well-being.